Friday, May 21, 2010

mmhmm good!

Breaded Chicken Cutlets
3 1/2 chicken
1 grissini (ground into powder)
1/2 c homemade chicken broth *refer to recipe*
1/4 t garlic powder
1/4 t paprika
1/4 t poultry seasoning (optional) *sugar free*
1/4 t cayenne (use less if you want them less spicy)
salt/pepper to taste
Preheat pan over MED heat.
In small dish, combine grissini powder, garlic powder, paprika, poultry seasoning, cayenne, and salt/pepper. (You could also use ziplock bag.)
Add chicken to seasonings and fully coat.
Add half of broth and chicken to pan.
Cook for approx. 3-4 mins each side depending on thickness of chicken. Keep adding more broth as it cooks off.
Serve immediately.
Try it!

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